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Chef Adam Hayes, James Beard and a North Carolina Farmer – What do these have in common? Dinner in NYC of course!

I was honored to be invited to the Grand Bohemian Hotel in Biltmore Village to experience a recreation of the dinner that Chef Adam Hayes cr...
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James Beard: American Foodie Hero

In prelude to an upcoming post about Red Stag Grill’s ChefAdam Hayes , who was a visiting Chef for a recent James Beard House dinner, I thou...
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